Chunky Tomato and 3 Pepper Salsa
Prep Time 15 MIN
Cook Time 02 HR
A spicy salsa with a hint of citrus loaded with tomatoes, colorful bell peppers, onion, garlic and cilantro.
- 2 cans (1080 mL) Aylmer® Accents® Petite Cut Stewed Tomatoes with Spicy Red Pepper, drained
- 3 cups (750 mL) Hunt's® Original Tomato Sauce
- 1 cup (250 mL) chopped green onions (250 ml = about 1 bunch)
- 1 cup (250 mL) finely chopped red bell pepper
- 1 cup (250 mL) finely chopped yellow bell pepper
- 1 cup (250 mL) finely chopped orange bell pepper
- 3 large cloves garlic, minced
- 1/2 cup (125 mL) chopped fresh cilantro
- 1 tablespoon (15 mL) fresh lime juice
- 1/2 teaspoon ground red pepper
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- Stir together all ingredients in large bowl until well combined.
- Cover; refrigerate 2 hours before serving.